Well, I honestly didn’t expect
this to come so close on the heels of my last update but to be honest I find
writing these blogs therapeutic and in a lot of ways relaxing and cathartic as
I venture into the forbidden arena of procrastination…. that moment when your
list of ‘to does’ is so long that it just grinds you to a halt…. where the
thought of prioritizing churns your stomach and pains your head…. Well I’m there… again
apparently… and I honestly think Farmer Luke is there too… that awkward tone
hangs in the air…. he chops wood and I blog.
so lets begin……
LLAMAS!!!!! Yup ~ crazy super fun
as I never thought I would ever say we have llamas!! Funnily or not, I can’t help but say each
time I see them “hey there Llama Llama Red Pajama” *NB children’s book…. a
series actually… it’s like my farm animal earworm. They are really cool to look at
and luckily we got them from a small farmer who had handled them often so they
are really friendly too! Farmer Luke got heaps of information about them
when he picked them up like; how to
handle them (apparently they are easily herded with a rope), their reproduction
(the only time a Mrs. drops an egg is after Mr. has paid a visit... he gets the motor runnin'.... who knew!), the
explanation for their crazy teeth (their teeth don’t stop growing much
like a beaver’s), their temperament (after a 20 minute struggle to get them on
the trailer… which they had never been on before and Farmer Luke was pretty much new to.... well…. to it all! ......only one spat and it was at the last
minute when he tripped... they are patient and sweet llamas.... as llamas go..... so they say). It really is a crazy new adventure…… cuz,
of course we’re totally lacking in crazy new adventures….. right?... ahem….. sarcasm should not be wasted..... stay-tuned as our
adventure continues
meet Mrs. BABACAKE.... named by Ms. Forrest Rea |
meet Mr. Mashed Potatoes.... named by Mr. Fab Finn |
Finally, meet Mrs. Amikwa..... named by Granola Girl and means Beaver People of the Algonquin Nation |
So that brings me to…..LIVE TRAP…. ya.....
well..... that continues although we’ve had no deaths since the traps were reinstalled
and set nightly (like we need another chore, ahhhh the life of a farmer!). This
is a good thing for sure…. but along with the good thing is the lingering
thought of when, if ever, that good thing will end. It’s not such an elephant in
the room as much as a tiger waiting to strike. Good times! As the air hangs
heavy with thoughts of what ifs and whens Farmer Luke has taken to chopping an
inordinate amount of wood….. and I blog…. I guess productive procrastination isn’t
too bad!
a place of productive therapy.... why stew when you can chop things in half? |
Finally, I come to the delicious
LEMON CUCUMBER ready for picking in our garden…… they really are delicious…. not
necessarily lemony as the name connotes, as you see the ‘lemon’ is associated with
it’s appearance:
this is an organic heritage variety and just as delicious as the APPLE CUCUMBER |
This year we chose to take a
backseat to our market garden in order to make room and inevitably time, for
the fencing, barn completion, cows, llamas, sheep, turkeys, chickens, eggs…. honestly
it’s a wonder why we would even bother drawing the line, why not add one more
to the mix? Well, we kinda did. We went crazy on potatoes… our herb garden is completely
overflowing… we have more beans than we can pickle….. and apparently we’re going
to be having organic salsa verde for the next year and a half. So what does this mean;
besides failing in our attempt at ‘avoiding’ a market garden? It means I’m in
overdrive trying to figure out new and creative ways in which to use these
amazing ingredients. We don’t have enough to sell individually but we have just
enough to highlight something in a new value-added product each week. Besides the
amount of time this takes in terms of planning and the eventual execution, I
truly LOVE this aspect of the farm. Nothing feels better than producing
something from the bounty of your own harvest…. yup super cheese I know.... but I'm serious.... NOTHING! I mean it’s why we do
it…. right?! …. oh wait…. there is one other thing that feels better than making these
gastro delights and that’s getting feedback from the people that buy our stuff and come back
time after time. THAT. FEELS. AWESOME. It affirms where we are going and my
specific contribution to it. I idyllically want to be a farmer but honestly, my skills
are in marketing and in the kitchen…. I’m not about to swim-up-hill at this
stage… but I won’t rule out venturing into the field in the future….
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creating with the bounty of our harvest #luckyme |
So back to the garden….. one last piece of advice and lesson learned… SUNFLOWERS.
I LUUUUUUUURVE ME some sunflowers!!!! They put a smile on my face and they put
colour in the garden. The second year we planted our raised beds at home Farmer Luke decided
to plant a few sunflowers as a surprise for me. It was a sweet thought and one
that didn’t go unnoticed… there were maybe 4 that first year… the next year we
thought it was pretty cool that they had multiplied to around 10... YAY! "more happy flower time!" I thought.... well…… this year there are upwards of 35!
Oh, and these aren’t the little cute sunflowers you can cut and put on your dinner
table….. OH NO….. these are the bee loving bird buffet giant variety…. the kind you say HOLY CRAP look at
the size of that flower!!! COOL RIGHT? um…. ya, if you weren’t trying to grow
herbs, peas, strawberries, asparagus, lettuce, celery, etc… UNDER THE SHADE OF A
GIANT SUNFLOWER!!! Kinda counter productive if you ask me. Something tells me
we would have had more ‘fruits’ of our labour had we more direct sunlight…. just
sayin’….. mental note for next year eh!? OH... on the other hand we did discover
the fertilizing benefits of “steeped chicken poo tea”…. amazing stuff and so far it seems intuitive Farmer Luke got the formula just right the first time.... live and learn I
guess!!!
perhaps harvesting sunflower oil is in our future? |
So there you go and look at that... I feel better
already! I think I’ll go and research new chicken jerky flavours……. or maybe I’ll
draft that letter I promised I would send today…. either way, I feel clearer for
some reason and ready to prioritize….. well kinda.
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